The deepest-colored, best-flavored blood orange. Juicy, medium-size fruit with vivid crimson-to-burgundy flesh and a sweet-tart taste laced with raspberry and berry notes. Virtually seedless. Ripens Dec–April.
Mature height: 10–15 ft in-ground, easily kept 4–8 ft in containers
Cold hardy to ~20–22 °F (USDA 9–11, pushable to protected zone 8)
Full sun, well-draining soil, regular water + citrus fertilizer
Current trees are 18–30" tall, bushy, and ready to pot up or plant now.
Perfect patio citrus – gorgeous evergreen foliage, fragrant blooms, and stunning gourmet fruit. Move indoors or protect below 25 °F. Starts bearing in 1–3 years.
The deepest-colored, best-flavored blood orange. Juicy, medium-size fruit with vivid crimson-to-burgundy flesh and a sweet-tart taste laced with raspberry and berry notes. Virtually seedless. Ripens Dec–April.
Mature height: 10–15 ft in-ground, easily kept 4–8 ft in containers
Cold hardy to ~20–22 °F (USDA 9–11, pushable to protected zone 8)
Full sun, well-draining soil, regular water + citrus fertilizer
Current trees are 18–30" tall, bushy, and ready to pot up or plant now.
Perfect patio citrus – gorgeous evergreen foliage, fragrant blooms, and stunning gourmet fruit. Move indoors or protect below 25 °F. Starts bearing in 1–3 years.
