Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Classic round Chioggia-type radicchio with deep wine-red heads and crisp white veins. Reliable heading even in mild winters, with a pleasant mild-bitter balance that sweetens after light frost.
Plant size: Upright, 10–12" tall and wide
Harvest: ~65 days from transplant; fall-planted crops form tight heads Dec–March in the Lowcountry
Flavor: Classic bitter-sweet radicchio flavor – perfect grilled, in salads, or raw
Best for: Overwintering in zones 8b–9a – handles cold snaps down to the low 20s°F
Sun & soil: Full sun, fertile well-drained soil
Spacing: 10–12" apart
Care: Keep evenly moist; one or two feedings during growth
Sold in 4 pack— set them out now for gorgeous red heads all winter long!
Classic round Chioggia-type radicchio with deep wine-red heads and crisp white veins. Reliable heading even in mild winters, with a pleasant mild-bitter balance that sweetens after light frost.
Plant size: Upright, 10–12" tall and wide
Harvest: ~65 days from transplant; fall-planted crops form tight heads Dec–March in the Lowcountry
Flavor: Classic bitter-sweet radicchio flavor – perfect grilled, in salads, or raw
Best for: Overwintering in zones 8b–9a – handles cold snaps down to the low 20s°F
Sun & soil: Full sun, fertile well-drained soil
Spacing: 10–12" apart
Care: Keep evenly moist; one or two feedings during growth
Sold in 4 pack— set them out now for gorgeous red heads all winter long!
